Description

Gluten free Buckwheat & Shiitake Rice Ramen. Traditional Japanese-style noodles made from organic buckwheat, mushrooms and brown rice instead of wheat. Shiitake mushrooms and buckwheat bring a deep umami flavor to this whole grain rice ramen that is also a good source of fiber. Add the savory vegetable broth to the quick cook ramen for a convenient bowl of flavorful and nourishing noodle soup any time. For a complete meal add your favorite veggies and protein.

• Ready in 4 mins.
• Made with Organic Rice.
• NON GMO.
• Whole Grain.
• Vegan.
• Gluten Free.

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  ₦2500

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