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Description
Quinoa flour has a slightly nutty earthly flavor perfect for balancing sweet treats. This gluten free flour is great for baking, breading, dredging and more. This quinoa flour is perfect for gluten free baking. It’s a naturally great source of fiber & protein. Use in baking muffins, gluten free cookies, it adds extra protein to smoothies.
- NON GMO.
- Gluten free.
- Vegan.
- 110 Calories per serving.
Additional information
Weight | 0.5 kg |
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